Cauliflower (Romanesco) [Underwood Family Farms]

From: Underwood Family Farms

Qty: 1 head

Romanesco cauliflower is a type of cauliflower that is characterized by its unique, spiral-patterned head and its delicate, nutty flavor. It is a popular ingredient in Italian cuisine, where it is often roasted or steamed and served as a side dish.

Romanesco cauliflower has a mild, nutty flavor that is slightly sweeter and less bitter than traditional white cauliflower. Its distinctive appearance and delicate flavor make it a popular ingredient in a variety of dishes, such as pasta, soups, and stews.

In addition to its culinary uses, romanesco cauliflower is also a nutritious food that is high in vitamins and minerals, including vitamins C and K, and is a good source of fiber and antioxidants. Its unique appearance and delicate flavor make it a popular choice for entertaining and special occasion cooking.