No products in the cart.
Chile Verde Chicken Pie [Hemera’s Bench]
$11.50From: Hemera’s Bench Shredded chicken smothered in Mexican-style green salsa and topped with creamy pepper jack cheese. Reminiscent of green enchiladas, this pie is full of flavor and comforting to the soul
Guinness Steak Pie [Hemera’s Bench]
$12.00From: Hemera’s Bench Juicy beef tenderloin and portobello mushroom slow-braised in the iconic Irish dark stout, giving this pie a kiss of coffee and chocolate notes. Popular with our Aussie and British customers.
Indian Butter Chicken Pie [Hemera’s Bench]
$11.50From: Hemera’s Bench Juicy chicken thighs smothered in a tomato and butter sauce, spiced with exotic herbs, and finished with heavy cream, cilantro, and fenugreek leaves. Butter chicken, or murgh makhani, is a classic Indian dish originating from New Delhi. After making its way to New Zealand post-World War Two,
Spiced Cherry Pie [Hemera’s Bench]
$9.50From: Hemera’s Bench Tastes like a warm goblet of mulled wine, or sangria if that’s more your thing. Our Spiced Cherry pie is made with sour cherries, orange peel, and tossed in a housemade chai spice blend.
Steak & Cheese Pie [Hemera’s Bench]
$12.00From: Hemera’s Bench Our signature pie and #1 seller! Made with slow-braised beef tenderloin in a tomato and onion stew base, and finished with sharp cheddar cheese.